Four delicious and nutritious winter stew

Soup, there Sauvignon delicious dishes, the cooking process is simple. Thus in the cold winter, a pot of hot stew to warm people to the heart from the tip of the tongue has been.
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Pork and cabbage stew vermicelli

Materials: pig pork, vermicelli, cabbage

Spices: onion, ginger, garlic, star anise, pepper, cumin, soy sauce, sugar, salt, rice wine.

Seventies and eighties of last century, when, one winter, the market is only common vegetables, potatoes, radishes, cabbage these things, among which the main Chinese cabbage. Every household coal stoves, both stew vegetables, stewed cabbage, tofu is a common condition good plus point saute the pork, various combinations of food per tire. Northeast pork stew cabbage stew vermicelli called the classic.

Method: Wash pork pork skin with a knife, scrape, cut large pieces; cabbage clean cuts; pasta ahead of time with warm water till soft; pork cold water pot, boil, boiled water, wipe the blood at the end, remove and set aside; pot hot water, add Cong Jiangsuan, star anise, fennel, pepper, boiled pork into the fire to boil, cooked into the rice wine; boil, cover the back cover, change in the fire 40 minutes until the white sauce; add the soy sauce , salt, sugar, seasoning; fishing to Cong Jiangsuan, tasty pork to be about 10 minutes, remove some of the meat; into the pasta stew for 5 minutes; Jia Ruqie good cabbage stew 3 minutes; remove the meat into mixing, pig meat, vermicelli, cabbage to a bowl and mix in the pan pot.



Potatoes, cabbage stew

Ingredients: large-leafed cabbage, medium size potatoes, pasta, onions, ginger, pepper, aniseed.

Method: Peel potatoes and cut into 2-3 mm pieces, break it into pieces by hand cabbage, vermicelli soaked into the warm water; onion, ginger slices; Liu Cheng hot pot of oil, add pepper, aniseed, onion , Chao Chu Kang flavor; into potato fry 2-3 minutes until slightly soft, half-way to prevent the stick pan, two points can be a little water; into the cabbage pieces fry until slightly softened, pour a little soy sauce to color turned fried evenly into the amount of water; soaked into the pasta, cook for 2-3 minutes, until sauce is too similar, seasoning with salt, stir evenly.

Production Tip:

1 sweet potato starch noodles are gluten Road, there is no vermicelli, you can use fans instead of, without too;

2, the amount of water by individuals like the master, thicken the sauce a little taste better.







Northeast Luandun

Pumpkin, corn, beans, plus ribs, stewed together is delicious.

Ingredients: pumpkin, corn, ribs, beans

Method: Rinse fish out back ribs; onions and cut into sections, ginger slices, pepper, star anise; pot heat the oil, put onion, ginger, pepper, star anise stir incense, into the ribs stir fry oil; adding an appropriate amount of water did not over ribs, fire to boil, simmer for 40 minutes; pumpkin peeled and cut, break it into small pieces of beans to the tendons, Jade Mitchell sections alternate; In another pot, heat oil, add beans, fry color; will fry over the beans into the pot; into the corn, pumpkin fire to boil, simmer for 15 minutes.

Production Tip:

1, the beans can be directly into the pot stew, stir fry the first oil would be more soft, tasty;

2, the pumpkin into the pot and simmer for 15 minutes or cooked, do not stir, or not forming a pumpkin.


　 Bone sauerkraut stew frozen tofu

The weather becoming cooler, drink like a bowl of soup bones, appetizers, nourishing still warm ... ...

Ingredients: pork backbone, sauerkraut, frozen tofu, vermicelli, onions, ginger, pepper, star anise.

Method: cold water into the skillet, add pork spine, the fire boil, skim foam, remove and pig spine; wok put the oil, oil heat, add star anise, pepper, onion, ginger until fragrant , stir fry evenly into the pig spine, add cooking wine aroma, pour enough hot water did not have bones, boil, simmer for two hours; frozen tofu into cubes, into the pot; the other to take a frying pan put the oil, stir-fry into the sauerkraut; will stir fried pickled cabbage into the pot and simmer for 20 minutes; pasta stew washed into the pot for 10 minutes; salt, chicken seasoning pan can be.

Production Tip:

1, sauerkraut stew can also be directly into the pot, the first taste more delicious stir-fry;

2, bought directly into the refrigerator box tofu, frozen tofu can eat;

3, the dish can also be stewed with pork ribs, but the best to use the spine, the taste is more authentic.